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 how do you prep your jars?

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Puff Daddy
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Puff Daddy

Age : 55
Location : South of heaven
Registration date : 2007-12-09

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PostSubject: Re: how do you prep your jars?   how do you prep your jars? - Page 2 EmptyThu Dec 04, 2014 8:45 am

monbla256 wrote:
When I get cases of Mason jars I wait till it is a full moon and take them and arrainge them centered in my back yard in rows alligned with the points of the compass. I then have the shaman and 20 other members of an Arizona Apache tribe gather round the jars and do a ritual dance and get all the demons out of the jars. After this they take the jars and move them back to an 1890 wooden Brut champagne box to be stored under ground for at least 6 months before I dig them up and put the 'baccy in them.

Didn't help, they all still smell like ketchup.

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Kyle Weiss

Kyle Weiss

Location : Reno, NV
Registration date : 2011-09-18

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PostSubject: Re: how do you prep your jars?   how do you prep your jars? - Page 2 EmptyThu Dec 04, 2014 5:50 pm

Puff Daddy wrote:
Didn't help, they all still smell like ketchup.

cheers

Cool
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daveinlax

daveinlax

Location : Wisconsin
Registration date : 2007-12-28

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PostSubject: Re: how do you prep your jars?   how do you prep your jars? - Page 2 EmptyThu Dec 04, 2014 7:45 pm

Brewdude wrote:
I'm pretty simple here-

New jars go right into use with no treatment.

Used jars go into the dishwasher. Let them dry completely until the next day before refilling. Make sure the lid seals are sound. Any rings that have oxidation and are rough get thrown out.

This has worked for me for a good few years.
Same here! I just popped a jar of PSBS that I just put in a jar in 2005. I let nature sealed it and it's perfect! Shocked
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Brewdude
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Brewdude

Age : 66
Location : Arid-zona
Registration date : 2011-05-04

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PostSubject: Re: how do you prep your jars?   how do you prep your jars? - Page 2 EmptyThu Dec 04, 2014 9:01 pm

daveinlax wrote:
Brewdude wrote:
I'm pretty simple here-

New jars go right into use with no treatment.

Used jars go into the dishwasher. Let them dry completely until the next day before refilling. Make sure the lid seals are sound. Any rings that have oxidation and are rough get thrown out.

This has worked for me for a good few years.
Same here! I just popped a jar of PSBS that I just put in a jar in 2005. I let nature sealed it and it's perfect! Shocked

All the new jars I've got in have a neutral aroma, so that's why I use them right out of the flat as-is. Never had any problems.


Cheers,

RR

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