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Great job.

Awesome pipes!!

Great idea!! I'll keep an eye out.

It's a two pipe night. First is H&H Apple Pie in a Nording Eriksen keystone pipe. Next is Boswell's Pom Holiday in a Falcon 2 pipe.

Welcome aboard.

Well spoken Brew. Well spoken.

Milan Tobacconist's Butter Berry in a Masterson Volcano.

Milan Tobacconist. Roanoke, VA. I sometimes take my lunch break and have a smoke there. I'm smoking their Butter Berry right now and I love it. Great folks there too, employees and patrons.

Ooooohhh weeee Mark. I wish I had your kind of pipe money.

I have four meers directly from Bahri Tuner in Turkey. Got them at a great price because there's no middle man. Two are custom jobs. You can look him up at www.meerschaumpipemaster.net . His stem work is great and he matches each stem to each pipe. They smoke great too!

Welcome aboard.

H&H Egg Nog in a Ben Wade Free Hand... Drinking pumpkin egg nog.

For lunch I had Milan's Cherry Velvet in an old cob pipe. Had a fruit and a veggie for lunch. Haha haha.

That's completely stupid. According to scientists everything causes cancer. I'm sure if you look hard enough there is a scientist out there that has "proved" that breathing air causes cancer, because everyone who gets cancer breaths air. These people need to find better things to waste money on.

Sutliff's Dulce de Leche in my Wozniak Cave 2.

Very ingenuitive. And quite the collection. Good job.

That's awesome! What did you use for the straps?

Sounds like an idea I will have to try. Thanks.

I usually use them two or three. It depends on how much junk is on them. I'm a heavy aromatic smoker. If you're more of an English or non-aromatic then you could get more. I just let them dry, it usually doesn't take long.

I've got one. It smokes fine. The keystones work well and you can use them more than once. Just let em dry. I haven't tried in any other pipes but I've heard they work well if you put them in the bowl.