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I just tried GL Pease Six Pence
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<blockquote data-quote="Kyle Weiss" data-source="post: 404739" data-attributes="member: 1969"><p>Lo, there was one thing I forgot to mention in the review:</p><p></p><p>...of course, Greg lends most of his blends to improvement with age. Some of his stuff that gets a bit of criticism is, from what I can tell, due to people cracking a tin a little too early. Granted, there's a few blends in the GLP lineup that do better with a few years of age, but there's others that have merely a different character and poise when smoked fresh versus aged.</p><p></p><p>Sixpence is likely to fall under the latter category. Being it was released last fall, no one knows precisely what it'll do if left unopened for 3 - 5 years, but seeing as it is good fresh, I think everyone even a little interested in this blend could get a tin for now, and one to stash for later with wonderful results. </p><p></p><p>8)</p></blockquote><p></p>
[QUOTE="Kyle Weiss, post: 404739, member: 1969"] Lo, there was one thing I forgot to mention in the review: ...of course, Greg lends most of his blends to improvement with age. Some of his stuff that gets a bit of criticism is, from what I can tell, due to people cracking a tin a little too early. Granted, there's a few blends in the GLP lineup that do better with a few years of age, but there's others that have merely a different character and poise when smoked fresh versus aged. Sixpence is likely to fall under the latter category. Being it was released last fall, no one knows precisely what it'll do if left unopened for 3 - 5 years, but seeing as it is good fresh, I think everyone even a little interested in this blend could get a tin for now, and one to stash for later with wonderful results. 8) [/QUOTE]
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I just tried GL Pease Six Pence
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