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question for GL Pease re: aging Renaissance
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<blockquote data-quote="glpease" data-source="post: 11689" data-attributes="member: 18"><p>Good to hear it! I've not smoked a bowl of aged Renaissance in quite some time, so it's nice to get a report.</p><p></p><p>What's adding to the sweetness is BOTH the orientals and the virginias. While oriental tobaccos have less sugar in them, they still ferment, and once the blend has been in the tin for so many years, the tobaccos all begin to share their germs, so the mélange is greater than the individual components.</p><p></p><p>Of the original series, my fave with 5-6 years on it is Samarra. When I first blended it, I knew it would grow up to become something special, and I'm happy to report that Samarra done his daddy proud. </p><p></p><p>I'm looking forward to seeing how Westminster, Embarcadero, Fillmore and Maltese Falcon fare. I anticipate great things from all of them. But, as with many things, the waiting is the hardest part.</p><p></p><p>-glp</p></blockquote><p></p>
[QUOTE="glpease, post: 11689, member: 18"] Good to hear it! I've not smoked a bowl of aged Renaissance in quite some time, so it's nice to get a report. What's adding to the sweetness is BOTH the orientals and the virginias. While oriental tobaccos have less sugar in them, they still ferment, and once the blend has been in the tin for so many years, the tobaccos all begin to share their germs, so the mélange is greater than the individual components. Of the original series, my fave with 5-6 years on it is Samarra. When I first blended it, I knew it would grow up to become something special, and I'm happy to report that Samarra done his daddy proud. I'm looking forward to seeing how Westminster, Embarcadero, Fillmore and Maltese Falcon fare. I anticipate great things from all of them. But, as with many things, the waiting is the hardest part. -glp [/QUOTE]
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question for GL Pease re: aging Renaissance
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