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Half way through this bowl of Wilke Peanut Butter and Chocolate in a light brown 1979 rusticated medium bend Italian Sir Jeffrey Dublin sitter with a flared top and yellow saddle stem. This blend was my idea, and I co-created it with Wilke owner John Brandt. Watching the Braves-Brewers game. Chipper Jones just dropped a foul ball in the stands. Some of the Braves players in the dugout gave him some fun grief about it.
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Ranger107 said:
Boswell Northwoods in a Pete Kinsdale Rhodesian. Dos Equis amber beer to pair. Not bad for a supposed "English crossover" but I prefer Wilke Crystal Palace or CS Shepherds Pie. Maybe try it next time in a meer?
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J.M.'s Northwoods is on my "favs" list! A mild English with a bit of sweetness (black Ginnyweed cavendish is my guess!). It do smoke good in a Meer!! FTRPLT
 

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A third of the way through this bowl of year 2014 Astley’s No. 44 in a smooth slight bend dark brown 1940s-1950s Comoy’s Blue Riband 228C prince with a tapered black vulcanite stem. Posted seven reviews at TR this afternoon.
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Ranger107 said:
Which ones, lol.?
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Go see them and find out!!! :devilish: :LOL:

Have a quarter of a bowl left of Erik Stokkebye 4th Generation 2012 Anniversary Blend in a straight smooth dark brown late 1890s, early 1900s WDC bulldog with silver bands around the ridges, a decorative sterling silver band and tapered black vulcanite stem with an orific bit. Ice water and bergs is my drink.
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JimInks said:
Go see them and find out!!! :devilish: :LOL:

Have a quarter of a bowl left of Erik Stokkebye 4th Generation 2012 Anniversary Blend in a straight smooth dark brown late 1890s, early 1900s WDC bulldog with silver bands around the ridges, a decorative sterling silver band and tapered black vulcanite stem with an orific bit. Ice water and bergs is my drink.
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Great bull doggy!!!!!! FTRPLT
 
Relaxing after a wonderful salad, chicken and green beans dinner with orange slices for dessert. I'm about half way through this bowl of year 2013 Dunhill Flake in a straight smooth 1960 Dunhill DRA 137 group 4 root briar canted dublin with a tapered black vulcanite stem. Community Coffee, neat, is my drink.
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Ranger107 said:
Rudy, how is the Pete smoking? I bought the J&H several months ago and had to return it due to a hot spot on the lower part of the bowl right along the line between the smooth and blast finish. Only Pete I ever had that was not a good smoker.
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So far it is doing well. I have only smoked it twice and I haven't had any problem with it. I am expecting a Peterson Halloween 312 this week.
 
Good morning,
Smoking a large Butz-Choquin straight billiard with a Lane1Q/ BCA blend,Along with a freshly perked coffee.This must be one their high end pipes as it smokes great,never gets hot and the it`s a real beautiful pipe.
 
Starting off my smoking day with a bowl of first production tin (2013) of Edward G. Robinson's Pipe Blend in a 2014 Basil Meadows smooth slight bend squashed tomato with an aluminum band and a black pearl acrylic stem in the military mount style. Ice water and bergs is my drink.
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