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Related Pursuits
The Kitchen & The Speakeasy
2020 Thanksgiving Menu
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<blockquote data-quote="Blackhorse" data-source="post: 553538" data-attributes="member: 1365"><p>So you cut up your turkey prior to roasting. Interesting. Any special roasting instructions? What temp for how long?</p><p></p><p>Hmmm. Other than turkey I’m going with giblet & cornbread stuffing, russet potatoes made with an obscene amount of butter and cream cheese & assorted herbs, oven roasted asparagus w fresh garlic, whole cranberry sauce & a Nantucket Christmas Cranberry pie (new addition - google it) with French Vanilla ice cream. With just immediate family here we’re cutting way back on the food. Of course champagne & something like a Sauvignon Blanc.</p></blockquote><p></p>
[QUOTE="Blackhorse, post: 553538, member: 1365"] So you cut up your turkey prior to roasting. Interesting. Any special roasting instructions? What temp for how long? Hmmm. Other than turkey I’m going with giblet & cornbread stuffing, russet potatoes made with an obscene amount of butter and cream cheese & assorted herbs, oven roasted asparagus w fresh garlic, whole cranberry sauce & a Nantucket Christmas Cranberry pie (new addition - google it) with French Vanilla ice cream. With just immediate family here we’re cutting way back on the food. Of course champagne & something like a Sauvignon Blanc. [/QUOTE]
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2020 Thanksgiving Menu
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