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Bushmeat?
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<blockquote data-quote="Jevverrett" data-source="post: 569279" data-attributes="member: 3706"><p>My issue isn’t so much the species, I’m sure anything can be good if prepared properly. My granny made a mean squirrel pie, and I eat rabbits I shoot in my garden annually. It’s more the disease factor outlined in the original post. There’s a reason we have the laws we do about bringing in meat and plants. It’s not like it was something exotic from the duty free in the airport I would imagine.</p></blockquote><p></p>
[QUOTE="Jevverrett, post: 569279, member: 3706"] My issue isn’t so much the species, I’m sure anything can be good if prepared properly. My granny made a mean squirrel pie, and I eat rabbits I shoot in my garden annually. It’s more the disease factor outlined in the original post. There’s a reason we have the laws we do about bringing in meat and plants. It’s not like it was something exotic from the duty free in the airport I would imagine. [/QUOTE]
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