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Tobacco Discussion Forum
Dark Twist - whatever it is, I like it.
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<blockquote data-quote="Kapnismologist" data-source="post: 68296" data-attributes="member: 487"><p>Licorice, anise, fennel are very common flavoring ingredients in many things, including foods, especially Italian/Greek foods. When added below the average perceptible flavor range (where the average person can distinguish the flavor itself) it enhances other flavors, kind of like adding cayenne pepper below the level where it makes things taste hot.</p><p></p><p>Licorice and chocolate are very common in US cigarette mixtures, as they enhance certain ranges of flavors nicely.</p></blockquote><p></p><p>Yep, exactly. For example these two, licorice and cocoa, are in fact exactly what Mark Ryan adds to his Burley RYO blends to achieve the 'American' cigarette flavor profile (so I have been told). Very common I think.</p><p>[/QUOTE]</p>
[QUOTE="Kapnismologist, post: 68296, member: 487"] Licorice, anise, fennel are very common flavoring ingredients in many things, including foods, especially Italian/Greek foods. When added below the average perceptible flavor range (where the average person can distinguish the flavor itself) it enhances other flavors, kind of like adding cayenne pepper below the level where it makes things taste hot. Licorice and chocolate are very common in US cigarette mixtures, as they enhance certain ranges of flavors nicely.[/quote] Yep, exactly. For example these two, licorice and cocoa, are in fact exactly what Mark Ryan adds to his Burley RYO blends to achieve the 'American' cigarette flavor profile (so I have been told). Very common I think. [/QUOTE]
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Dark Twist - whatever it is, I like it.
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