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The Round Table
Do You Often Eat In Restaurants?
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<blockquote data-quote="Blackhorse" data-source="post: 572873" data-attributes="member: 1365"><p>Hey! I never did think of the pepper jelly. I’ve got maybe 5 different kinds coasting in the fridge. Rose City Pepperheads branding, made locally. Time to put ‘em to work!</p><p></p><p>Hmmm. I wonder how a turkey burger with cream cheese and habanero cranberry jelly would be. And of course bacon. On a Ciabatta bun! Sounds like a Thanksgiving theme item. Gobble it right down. Sorry.</p><p></p><p>And beer batter onion rings on the side.</p><p></p><p>And a well chilled lager…like a Coors Longneck.</p></blockquote><p></p>
[QUOTE="Blackhorse, post: 572873, member: 1365"] Hey! I never did think of the pepper jelly. I’ve got maybe 5 different kinds coasting in the fridge. Rose City Pepperheads branding, made locally. Time to put ‘em to work! Hmmm. I wonder how a turkey burger with cream cheese and habanero cranberry jelly would be. And of course bacon. On a Ciabatta bun! Sounds like a Thanksgiving theme item. Gobble it right down. Sorry. And beer batter onion rings on the side. And a well chilled lager…like a Coors Longneck. [/QUOTE]
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Do You Often Eat In Restaurants?
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