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General Pipe Discussion
Iwan Ries & Co! Holy butt balls! *virtual tour*
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<blockquote data-quote="Natch" data-source="post: 211155" data-attributes="member: 45"><p>If you like German food (really good German food) after you stop in Uhle's on Wisconsin Ave, just head down to Old World 3rd St. (about two or three blocks as I recall from Uhle's) and have some good food and beer at Maders. Then run across the street and pick up some really fine sausages at Usingers. </p><p></p><p>Only in Milwaukee with its strong German heritage could they do a sausage commercial completely in German (the subtitles weren't in the original commercials whey I was a kid up there). </p><p></p><p><iframe width="560" height="315" src="https://www.youtube.com/embed/BC1akWCc8DY" allowscriptaccess="always" allowfullscreen="true" frameborder="0" loading="lazy" allowfullscreen></iframe></p><p></p><p>My wife and I belong to their Frequent Fryers Club and have to get their Braunschweiger at least twice a year. On a hearty rye, thick slices of raw onions, Swiss cheese, strong Bavarian mustard and a bit of horse radish. Ahhhh, I'm in heaven, (and if any body interrupts my bliss, I have only to breath on them and they run away screaming). </p><p></p><p>Good pipe shop, good food, great micro brews. How do you say "heaven" in German? :lol: </p><p></p><p>Natch</p></blockquote><p></p>
[QUOTE="Natch, post: 211155, member: 45"] If you like German food (really good German food) after you stop in Uhle's on Wisconsin Ave, just head down to Old World 3rd St. (about two or three blocks as I recall from Uhle's) and have some good food and beer at Maders. Then run across the street and pick up some really fine sausages at Usingers. Only in Milwaukee with its strong German heritage could they do a sausage commercial completely in German (the subtitles weren't in the original commercials whey I was a kid up there). <iframe width="560" height="315" src="https://www.youtube.com/embed/BC1akWCc8DY" allowscriptaccess="always" allowfullscreen="true" frameborder="0" loading="lazy" allowfullscreen></iframe> My wife and I belong to their Frequent Fryers Club and have to get their Braunschweiger at least twice a year. On a hearty rye, thick slices of raw onions, Swiss cheese, strong Bavarian mustard and a bit of horse radish. Ahhhh, I'm in heaven, (and if any body interrupts my bliss, I have only to breath on them and they run away screaming). Good pipe shop, good food, great micro brews. How do you say "heaven" in German? :lol: Natch [/QUOTE]
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Iwan Ries & Co! Holy butt balls! *virtual tour*
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