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McClelland's St James Woods
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<blockquote data-quote="onabullit" data-source="post: 131179" data-attributes="member: 1414"><p>Hey Bum,</p><p> I've been itching to get my mitts on a tin of st. james. I have enjoyed all the mclelland dark stoved virginia's that I've tried and I'm sure this will be no exception. With regard to the typical Heinz 57/Vinergary smell of Mcclelland's Virginia's, it seems this trait turns a lot of people off before they fully get to experience the tobacco. Some drying time will cut back on the intensity of that flavor translating through to the bowl and make for less steam. I always tell people to experiment with different levels of dryness and flake/rubbed out forms to find what works best for them with that tobacco. Enjoy Trout Bum! Let us know how it measures up to the other Mcclelland virginias that you try (I recommend Blackwoods flake, Dark Star, and the personal reserve series 22,24, and 27)</p></blockquote><p></p>
[QUOTE="onabullit, post: 131179, member: 1414"] Hey Bum, I've been itching to get my mitts on a tin of st. james. I have enjoyed all the mclelland dark stoved virginia's that I've tried and I'm sure this will be no exception. With regard to the typical Heinz 57/Vinergary smell of Mcclelland's Virginia's, it seems this trait turns a lot of people off before they fully get to experience the tobacco. Some drying time will cut back on the intensity of that flavor translating through to the bowl and make for less steam. I always tell people to experiment with different levels of dryness and flake/rubbed out forms to find what works best for them with that tobacco. Enjoy Trout Bum! Let us know how it measures up to the other Mcclelland virginias that you try (I recommend Blackwoods flake, Dark Star, and the personal reserve series 22,24, and 27) [/QUOTE]
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McClelland's St James Woods
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