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The Round Table
Microwave pork rinds
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<blockquote data-quote="Ozark Wizard" data-source="post: 480557" data-attributes="member: 3652"><p>I researched it. I remember having them pushed at me as pork scratchings. I tasted one and was surprised how on earth anyone could come up with something like that. Kind of like eating an artichoke. Or Uni.</p><p></p><p>Amazing. I heard about microwave bacon too. But the microwave crackin's are in a bag like popcorn, yes? So no messy nuke after cooking?</p></blockquote><p></p>
[QUOTE="Ozark Wizard, post: 480557, member: 3652"] I researched it. I remember having them pushed at me as pork scratchings. I tasted one and was surprised how on earth anyone could come up with something like that. Kind of like eating an artichoke. Or Uni. Amazing. I heard about microwave bacon too. But the microwave crackin's are in a bag like popcorn, yes? So no messy nuke after cooking? [/QUOTE]
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