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The Round Table
New Federal Classification of Pipe Tobacco
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<blockquote data-quote="gandalfpc" data-source="post: 108223" data-attributes="member: 859"><p>Not as bad as you thought - only ONE of the criteria is needed...</p><p></p><p></p><p></p><p>"This commenter therefore proposes that processed tobacco in its finished form be classified as pipe tobacco only if it meets at least one of the following:</p><p></p><p>1) At least 18% of its weight consists of reducing sugars;</p><p>2) Moisture content exceeds 22% of its weight;</p><p>3) Its cut tobacco exceeds \1/8\ inch in width;</p><p>4) At least 10% of its weight consists of Latakia, Perique, or Black Tobacco (USDA Type 37) or a combination thereof; or</p><p>5) At least 20% of its weight consists of flavoring, casing, or other nontobacco content."</p></blockquote><p></p>
[QUOTE="gandalfpc, post: 108223, member: 859"] Not as bad as you thought - only ONE of the criteria is needed... "This commenter therefore proposes that processed tobacco in its finished form be classified as pipe tobacco only if it meets at least one of the following: 1) At least 18% of its weight consists of reducing sugars; 2) Moisture content exceeds 22% of its weight; 3) Its cut tobacco exceeds \1/8\ inch in width; 4) At least 10% of its weight consists of Latakia, Perique, or Black Tobacco (USDA Type 37) or a combination thereof; or 5) At least 20% of its weight consists of flavoring, casing, or other nontobacco content." [/QUOTE]
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The Round Table
New Federal Classification of Pipe Tobacco
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