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<blockquote data-quote="Old Nate" data-source="post: 401858" data-attributes="member: 3621"><p>I've had the Peterson. It's one of those aromatics I loved until it got going, then I had trouble maintaining that nutty/fruity/date-like flavor that I initially really liked. All that being said, this was a while ago, when I still sought out aromatics, so my reccollection is foggy to say the least. I think the rum flavored cavendish does work well, at the outset... Nutty and sweet, like a savory pecan pie... Nutty, rummy, buttery, molasses' soaked. </p><p></p><p>Nurse it.</p></blockquote><p></p>
[QUOTE="Old Nate, post: 401858, member: 3621"] I've had the Peterson. It's one of those aromatics I loved until it got going, then I had trouble maintaining that nutty/fruity/date-like flavor that I initially really liked. All that being said, this was a while ago, when I still sought out aromatics, so my reccollection is foggy to say the least. I think the rum flavored cavendish does work well, at the outset... Nutty and sweet, like a savory pecan pie... Nutty, rummy, buttery, molasses' soaked. Nurse it. [/QUOTE]
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