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PG problem with PA
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<blockquote data-quote="gilgawulf" data-source="post: 122097" data-attributes="member: 667"><p>So I recently bought a 14 oz. can of Prince Albert from Iwan Ries. It's been a year or so since I smoked a pouch of the stuff (which is near impossible to find here in Chicago), but I seem to remember it tasting different. I've read here and there that they put a lot more propylene glycol in the cans of PA than in the pouches. This would seem to be the case, as I've left the can open for a week now and the tobacco hasn't gotten any drier. </p><p>Does propylene glycol ever actually dry? Can I get it out by toasting the tobacco? If so, at what heat and for how long? </p><p>Yeah, I guess what I'm wondering is: Is there any way to get propylene glycol out of a tobacco?</p></blockquote><p></p>
[QUOTE="gilgawulf, post: 122097, member: 667"] So I recently bought a 14 oz. can of Prince Albert from Iwan Ries. It's been a year or so since I smoked a pouch of the stuff (which is near impossible to find here in Chicago), but I seem to remember it tasting different. I've read here and there that they put a lot more propylene glycol in the cans of PA than in the pouches. This would seem to be the case, as I've left the can open for a week now and the tobacco hasn't gotten any drier. Does propylene glycol ever actually dry? Can I get it out by toasting the tobacco? If so, at what heat and for how long? Yeah, I guess what I'm wondering is: Is there any way to get propylene glycol out of a tobacco? [/QUOTE]
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