Thanks! That's what I figured. As I understand it, it's bacteria that enhances the flavor of aged tobacco. However, some of the things I've read make it seem like your dealing with surgical tool or something.gandalfpc":zfuc1a4k said:I just do mine in the dishwasher and let them dry in there - but upside down in a dish rack will do you just fine - sterility isn't required, just nice and clean - the tobacco isn't sterile.
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