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The Kitchen & The Speakeasy
Favorite Margarita Recipe?
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<blockquote data-quote="Variable" data-source="post: 215967" data-attributes="member: 2390"><p>Pretty much that same recipe. I sometimes use a mix of key lime juice and freshly squeezed lime juice. Always use Cointreau (Grand Marnier will also do in a pinch.) We NEVER use triple sec or Margarita mix. They give me heartburn. We usually serve them just like you do. On the rocks, no salt, usually in a nice pint glass as we don't like traditional Margarita glasses.</p></blockquote><p></p>
[QUOTE="Variable, post: 215967, member: 2390"] Pretty much that same recipe. I sometimes use a mix of key lime juice and freshly squeezed lime juice. Always use Cointreau (Grand Marnier will also do in a pinch.) We NEVER use triple sec or Margarita mix. They give me heartburn. We usually serve them just like you do. On the rocks, no salt, usually in a nice pint glass as we don't like traditional Margarita glasses. [/QUOTE]
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The Kitchen & The Speakeasy
Favorite Margarita Recipe?
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