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The Kitchen & The Speakeasy
Irish Whisky vs American or Canadian
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<blockquote data-quote="bruins" data-source="post: 112991" data-attributes="member: 1295"><p>george dickel showed up at a bourbon tasting a year ago, though like jack daniels, it's not a bourbon and the guy who brought it took a razzing. all the same, i fell in love with it. very earthy, lots of dark tones, barrel and whatnot. </p><p></p><p>i've tried various irish whiskeys without success. there's a metallic, copper taste in there i don't care for. with so many top notch american bourbons to enjoy, from the salon whiskey's of old grandad 114, bullet, wild turkey rare breed (god, i'm starting to sweat now), to rich sweet single barrels, the bakers and bookers (got that for a present a month ago--wow, good stuff)--anyway, my long winded point is, i'm happy to stick with american in this department.</p></blockquote><p></p>
[QUOTE="bruins, post: 112991, member: 1295"] george dickel showed up at a bourbon tasting a year ago, though like jack daniels, it's not a bourbon and the guy who brought it took a razzing. all the same, i fell in love with it. very earthy, lots of dark tones, barrel and whatnot. i've tried various irish whiskeys without success. there's a metallic, copper taste in there i don't care for. with so many top notch american bourbons to enjoy, from the salon whiskey's of old grandad 114, bullet, wild turkey rare breed (god, i'm starting to sweat now), to rich sweet single barrels, the bakers and bookers (got that for a present a month ago--wow, good stuff)--anyway, my long winded point is, i'm happy to stick with american in this department. [/QUOTE]
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Irish Whisky vs American or Canadian
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