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mile high club, keeping a cellar at altitude
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<blockquote data-quote="gandalfpc" data-source="post: 120351" data-attributes="member: 859"><p>I did seal many mason jars near sea level prior to moving here, they were all empty.</p><p></p><p>Upon opening here the same thing happened that happens with many of my newly purchased jars.</p><p></p><p>When I open them they POP, loud, sending the lid flying on more than one occasion.</p><p></p><p>Whenever I open a new jar I do so slowly to let the air escape, but it managed to scare the carp out of me plenty before I learned better.</p><p></p><p>So I am supposing that even well sealed tins are not safe here, but I can't be sure how a partial vacuum will be effected, as the jars were all at normal pressure at sea level...</p></blockquote><p></p>
[QUOTE="gandalfpc, post: 120351, member: 859"] I did seal many mason jars near sea level prior to moving here, they were all empty. Upon opening here the same thing happened that happens with many of my newly purchased jars. When I open them they POP, loud, sending the lid flying on more than one occasion. Whenever I open a new jar I do so slowly to let the air escape, but it managed to scare the carp out of me plenty before I learned better. So I am supposing that even well sealed tins are not safe here, but I can't be sure how a partial vacuum will be effected, as the jars were all at normal pressure at sea level... [/QUOTE]
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mile high club, keeping a cellar at altitude
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