I bought one of these very early on when I first started and I can't really say that they are good pipes. You'd be better off with a Stanwell HCA or a Nording churchwarden if it's not too late.pasq0321":2wh77g20 said:This post prompted me to joing the ranks of the churchwarden owners! I received a bonus at work and I got the okay from the wife to order the Macqueen Wizard. We will see how it goes, but I am pretty excited.
Yes, I've had the same experience, but with my Stanwell CW. I've actually got three of the same stems (I ordered a couple of extras being sure that I would break one, but haven't yet) and they all have some degree, though slight, or twist to them, Minor, but with every pipe, when I push the stem in, I always check to see that it lines up and is "parallel" to the bowl top, and with my Stanwells the tip of the stem is slightly canted off center.Prof":zo1be68y said:I have a Savinelli CW that I received with a slightly twisted stem and I was told that this was common, given the length of the rod, anyone else have this problem?
B
KevinP":z15j8aem said:I've never found churchwardens to be cooler than other pipes, as people often assume them to be. (And why would they be? a couple extra inches wouldn't make any difference, and it's not as it there's an inlet for outside air to get in and cool it down.)
I've been thinking of drilling a small hole in a stem to see/taste if it will make the smoke cooler.KevinP":7u2dq18p said:I love churchwardens. I used to say I collected them, but the result of that endeavor was that I ended up with several no-name, not-all-that-attractive pieces. I do enjoy my Savenellis and N0rding though. I have one Dunhill but seldom smoke it because it's straight. I'm not a big fan of straight pipes to begin with, and straight churchwardens have serious weight issues.
That said, I've never found churchwardens to be cooler than other pipes, as people often assume them to be. (And why would they be? a couple extra inches wouldn't make any difference, and it's not as it there's an inlet for outside air to get in and cool it down.)
You'd be mixing regular air into the smoke track. I'd expect it to have a diluting effect, making the taste weaker.SpeedyPete":txyz4nj3 said:I've been thinking of drilling a small hole in a stem to see/taste if it will make the smoke cooler.
Any of the brothers tried it yet?
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