Slow Puffs
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- Dec 10, 2007
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Good Morning All,
PCCA Beacon in a Dunhill tanshell liverpool.
7c going up to 20c
PCCA Beacon in a Dunhill tanshell liverpool.
7c going up to 20c
Drool drool! You are cruel oh Kilted 1!kilted1":y9vw86mx said:A good friend of mine, like me is a very quiet admirer of GLP Cairo. We keep a low profile as we don't want EVERYONE knowing how good this blend really is.
Well, he is sitting on some tinned in the year 2000, and sent me a couple ounces of it! WORD'S FAIL ME!!!
The Virginia base (Red, Orange and Bright) the Orientals (I'm not sure the varieties used) and the Perique have married very well. The result is OTHER-WORLDLY! Stewed fruits, and leather, spice with a pronounced tingling when exhaled nasally, and under currents of chocolate, with a complexity which is signature Pease!
A truly astonishing smoke! ipe:
How one might arrive at the conclusion that FVF is in anyway boring is beyond me Bro ... :lol:EJinVA":y3khf38b said:All this week; FVF in various pipes. ipe:
Is that overly simplified or what? :|
I guess I'm really a pretty boring pipe smoker eh?
But I like it. :cheers:
I never heard of such a chicken,is it a Rooster? :shock:Lees":2hqvy9pp said:Just opened the windows and enjoying a bowl of Grousemoor in a Tsuge Tokyo. A milestone as I just finished my first tin of Grousemoor purchased back in '06. I spent the afternoon grilling a spatchcocked chicken. Turned out perfect on this perfect weather day (low humidity).
Lisa Marie
I'm scared is a 'spatchcocked chicken' shade grown? :cheers: :lol!:Lees":uovnnfmc said:Just opened the windows and enjoying a bowl of Grousemoor in a Tsuge Tokyo. A milestone as I just finished my first tin of Grousemoor purchased back in '06. I spent the afternoon grilling a spatchcocked chicken. Turned out perfect on this perfect weather day (low humidity).
Lisa Marie
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